92/100 JS

Tasting Notes


Intense ruby red color with slight violet reflections.

On the nose an expressive bouquet. You’ll find concentrated red fruits (sour cherry, pomegranate), drying dark cherries, and savory herbal notes like tobacco or sage, finished with a hint of vanilla.

On the palate medium to full-bodied with a "juicy" energy. It’s known for a smooth, silky texture and a characteristic freshness (thanks to the limestone soils) that prevents the wine from feeling heavy. Persistent and elegant, with well-integrated tannins and a spicy, mineral undertone.

Food Pairing

This wine is versatile but shines with savory, earthy, or Mediterranean flavors. It's pairing well with meat, juicy burgers, lamb, or classic meatloaf. Vegetarian dishes such as, baked eggplant parmigiana, lentil stews with mushrooms, or pasta with sun-dried tomatoes. Matured cheeses

LENOO

2021 Gulfi Nero d'Avola Nerojbleo (Certified Organic)

Regular price $34.00
Sale price $34.00 Regular price
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The 2021 Gulfi Nerojbleo is a sophisticated, 'organic' expression of Nero d'Avola that trades "jammy" fruit for elegance and structural tension.Sourced from the Hyblean Mountains in Chiaramonte Gulfi (Sicily), this vintage is characterized by a remarkable freshness despite the warm Mediterranean sun.

🚚 Shipping:

  • 1–2 bottles → $25
  • 3–5 bottles → $20
  • 6+ bottles → FREE shipping
  • Producer

    Gulfi Estate – Sicily, Italy

  • Varietal

    100% Nero d'Avola

  • Region

    Sicily DOC

  • Alcohol

    14% ABV

  • Net volume

    750 ml

  • Vintage

    2021

  • Cellar until

    2030

  • Closure type

    Natural Cork

Tasting Notes


Intense ruby red color with slight violet reflections.

On the nose an expressive bouquet. You’ll find concentrated red fruits (sour cherry, pomegranate), drying dark cherries, and savory herbal notes like tobacco or sage, finished with a hint of vanilla.

On the palate medium to full-bodied with a "juicy" energy. It’s known for a smooth, silky texture and a characteristic freshness (thanks to the limestone soils) that prevents the wine from feeling heavy. Persistent and elegant, with well-integrated tannins and a spicy, mineral undertone.

Food Pairing

This wine is versatile but shines with savory, earthy, or Mediterranean flavors. It's pairing well with meat, juicy burgers, lamb, or classic meatloaf. Vegetarian dishes such as, baked eggplant parmigiana, lentil stews with mushrooms, or pasta with sun-dried tomatoes. Matured cheeses

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